Corio Equipment Manufacturing
Chocolate Equipment Layout
Copyright © 2006 Corio Bakery Equipment,LLC.
No material may be reproduced in part or in whole without written consent from holders
Chocolate Line Layout
TM
Chocolate Pre Bottomer
Chocolate Enrober
Cooling Tunnels
(Contact Us for Pricing)
866-537-1113 Toll Free
508 295 5068
Conveyor Widths
16" to 36"
16'
36"
6'
36"
20"
35"
35"
35'- 5"
16"
(10.8204 Meters Long )